Episode

10/30 Frederick Kaufman, How Food Stopped Being Food

October 30, 2012

On today’s show journalist Frederick Kaufman explained Wall Street’s speculation in food commodities, why pizza is a great starting point for understanding the global food system, how the financialization of food markets drives up prices  and how the “Foodie” movement is overlooking the role of Wall Street abuse in creating unjust and unsustainable food systems.

Also…Hurricane Sandy in NYC.

And keep the conversation going on the morning thread! 

Members make the Majority Report possible.  Please join us by becoming a MEMBER.  You can also show your support by clicking thru to the DONATE button for a one-time donation — anytime.  And don’t forget Sam is live every week day at noon. Thanks!

Past Episodes

It's Casual Friday! Emma speaks with political commentator Owen Jones to round up the week in news. Then she speaks with comedian Kate Willett! First, Emma runs through updates on the brutal assault on Emory students and faculty protesting genocide and cop-city by the Atlanta police, mass ...
It’s an EmMajority Report Thursday! She speaks with Gretchen Sisson, sociologist at the University of California, San Francisco, to discuss her recent book Relinquished: The Politics of Adoption and the Privilege of American Motherhood. Then, she speaks with Ryan Doerfler, law professor at ...
It's Hump Day! Emma speaks with Jeremy Gantz, contributing editor at In These Times, to discuss the recent unionization efforts at Trader Joe's. Then, she speaks with Leah Goodridge, Commissioner on the New York City Planning Commission and former member of the New York City Rent Guidelines ...